Cocoa beans with orange and cinnamon

Crunchy, lightly roasted, noble cocoa beans , from the Upala region in Costa Rica. The inspiration for their creation were the aromas and spices from the island of Grenada. Thanks to this, it was possible to create these crunchy cocoa beans that are caramelized with organic coconut sugar, with the addition of natural orange extract and exotic spices.

Cocoa beans have an intense citrus flavour with delicate notes of roasted coffee and nuts.

Perfect for mountain hikes, after training, to share with friends. They go great with a cup of tea or coffee.

Ingredients: 80% roasted cocoa beans, 18.85% coconut sugar, 0.25% natural orange extract, 0.6% Ceylon cinnamon, 0.3% nutmeg
Origin of cocoa beans: Upala, Costa Rica
Weight: 100g

Perfect for those moments when we need an extra dose of chocolate adventure.

✔ Vegan
✔ Natural ingredients
✔ Gluten and soy free
✔ No refined sugar
✔ No artificial flavors or additives
✔ Nutrient-rich superfood
✔ Roasted cocoa beans